Since getting my new waffle iron/griddle/Panini press, I have been dying to find fun ways to use it. The very first thing I made (RIGHT when I got it home from the store!) were these Easy~Peasy Cinnamon Roll Waffles, and they were sooooo yummy! I've made them several more times since. I usually only make them so can have a 'taste', and give the rest to my hubby, since I'm trying to stay away from sugar and carbs.
Anyway………..I've been jonesin' for some type a steak sandwich for a while, and thought last Saturday night might be the perfect time to try something.
Ingredients:
New York Steak (thin cut), Arugula, Pepper Jack Cheese and Chipotle Mayo. I also used Sourdough Bread, but forgot to include that in the photo – doi!
I just seasoned the steak with salt and pepper before placing on the grill
While the steaks grilled, I smeared the bread with Chipotle Mayo and topped that with some Arugula. Have you ever tried the flavored Mayo? The Chipotle has a FABULOUS kick to it. Love it!
Then I placed the grilled steak on the Arugula and added sliced Jalapeno Jack cheese to the other slice of bread. Can you see my ½ sandwich there in the middle? LOL! I really wanted a WHOLE one. Oh well.
Then I put the sandwich back on the Panini grill for a little bit – look at the gooey cheese!
Now, she's ready to eat.
YUM!
This was so good to eat, and so easy to make.
We loved it!
Enjoy!
looks so good!!!
Posted by: Jean | March 01, 2012 at 06:13 PM
This looks so yummy!!!
Posted by: Christina | March 01, 2012 at 07:00 PM